01 / ABOUT THE PLACE
About this place
Set amid the verdant landscape of Oharano in Kyoto's Nishikyo Ward, Spontane serves authentic French cuisine in the tranquil setting of a converted traditional Japanese residence. Private rooms overlooking the courtyard garden through changing seasons, alongside seating arranged inside a repurposed storehouse, provide serene spaces to gather away from the bustle of the city.
A defining element of the dining experience is how directly each course highlights the freshness of local vegetables and seasonal produce. Prepared without relying on heavy fats, the cooking allows vivid vegetable accents and citrus brightness to lead the flavors. Notable plates include grilled abalone paired with a vibrant sauce of sweet Manganji pepper and red bell pepper, and crisp-skinned Biwa trout accompanied by white eggplant and ripe lemon. From duck loin salad finished with honey and spices to roasts featuring early-summer game, every dish reflects the seasonal landscape.
Creative preparations such as a lemon and rice soup and savory courses served alongside refillable bread invite diners to settle in and savor the meal unhurriedly. The courses draw to a close with refreshing fruit-focused desserts and coffee, providing an unhurried conclusion well-suited for anniversaries and special gatherings.
Because both lunch and dinner revolve around relaxed, multi-course dining, advance reservations are standard. Free parking is provided on the property grounds. The restaurant also maintains a broad wine selection, making it a reliable destination for diners looking to enjoy thoughtful pairings.
